Ingredients:
3/4 cup granulated sugar
1 cup brown sugar
1 cup butter
1 tablespoon vanilla
2 eggs, slightly beaten
3 cups flour
3/4 teaspoon baking soda
3/4 teaspoon salt
3 cup chocolate chips
1 cup chopped nuts (optional)
Directions:
Preheat oven to 350 degrees.
In a mixer, combine sugars; add in butter and cream together with the sugars. Add vanilla and eggs; mix together.
In a large mixing bowl, sift the dry ingredients and add to creamed mixture. Mix well; the dough will be stiff. Add the chocolate chips and nuts (if using).
Line the baking sheets with wax paper (parchment). Drop dough in 1" balls onto sheets.
Bake for 10-15 minutes until brown. Remove from oven and cool.
