4 slices bacon, cooked crisp and crumbled
2-3 cups romaine and iceberg lettuce mix
1.5 ounces dices tomatoes
Dressing Ingredients:
1 16 ounce container sour cream
1 packet ranch dip mix
1/8 teaspoon dry mustard
2 cups mayonnaise
1/2 cup buttermilk
1/2 cup whole milk
